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Red Rose

Taste the Tradition

For over 100 years, Red Rose has kept their promise to producing a quality blended tea that’s consistent from cup to cup. They’re committed to providing a perfectly balanced, great-tasting tea.

Blended with Care

Red Rose® delivers a perfectly balanced, great-tasting tea—every time. Their tea is selected from the premiere tea gardens of the world, where only the top two leaves of each tea bush are hand-picked. These tender shoots receive the most sunlight and are the finest in the garden.

The Tea Gardens

The Red Rose tea gardens are located in Kericho, Kenya, on the western edge of the Great Rift Valley, where the combination of temperature, sunlight, rainfall, high altitudes, and proximity to the equator is ideal for producing high-quality tea all year long.

The Kericho tea gardens are Rainforest Alliance Certified™. The gardens cover more than 11,000 hectares and produce approximately 20,000 tonnes of tea annually.

Good Tea That’s Good for the Planet

Red Rose's® expert tea tasters blend the freshest and most flavourful tea leaves to create high-quality, great-tasting teas that are also 100% Rainforest Alliance Certified™. Plus they’re packaged in a zero-landfill facility and are Four Star graded by the Tea and Herbal Association of Canada. Red Rose is committed to ensuring the health and well-being of workers and to respecting the environment through sustainable agricultural practices.